1-Cup Porcelain Pour-Over™ Coffeemaker
Elegance, convenience and fresh-brewed taste are all included in this Melitta tradition. Our porcelain pour-over cone can be used to prepare one cup of coffee with that fresh brewed taste.
- Fits most coffee mugs and carafes.
- Designed to allow optimal coffee flavour brewing and extraction.
- Uses #2 or #4 cone coffee filters
- Dishwasher safe.
- Includes a start-up supply of Melitta #2 cone coffee filters.
- Product Dimensions: top width - 4.625", top width including handle - 5.75", base width - 3.875", height - 4"
Steps to brewing your own pour-over coffee:
1. Fold the seams of the Melitta filter and place it in Melitta cone pour-over brewer. Place pour-over on top of a mug or jar.
2. Scoop in finely ground coffee. The fresher the coffee the better.
3. Start with fresh, cool water. Heat the water to just below a boil.
4. Pour the water in a swirling motion to fully saturate the grounds and create agitation for optimal extraction. The slower the water is poured, the bolder and more developed the cup will be.
5. Enjoy your handcrafted cup of coffee!
The Signature Series Pour-Over™ Coffeemaker is an elegant interpretation of the ORIGINAL Pour-Over™ Coffeemaker that our founder, Melitta Bentz, invented over 100 years ago.
Click the video below for 360-degree view:
1-Cup Porcelain Pour-Over™ Coffeemaker
Elegance, convenience and fresh-brewed taste are all included in this Melitta tradition. Our porcelain pour-over cone can be used to prepare one cup of coffee with that fresh brewed taste.
- Fits most coffee mugs and carafes.
- Designed to allow optimal coffee flavour brewing and extraction.
- Uses #2 or #4 cone coffee filters
- Dishwasher safe.
- Includes a start-up supply of Melitta #2 cone coffee filters.
- Product Dimensions: top width - 4.625", top width including handle - 5.75", base width - 3.875", height - 4"
Steps to brewing your own pour-over coffee:
1. Fold the seams of the Melitta filter and place it in Melitta cone pour-over brewer. Place pour-over on top of a mug or jar.
2. Scoop in finely ground coffee. The fresher the coffee the better.
3. Start with fresh, cool water. Heat the water to just below a boil.
4. Pour the water in a swirling motion to fully saturate the grounds and create agitation for optimal extraction. The slower the water is poured, the bolder and more developed the cup will be.
5. Enjoy your handcrafted cup of coffee!
The Signature Series Pour-Over™ Coffeemaker is an elegant interpretation of the ORIGINAL Pour-Over™ Coffeemaker that our founder, Melitta Bentz, invented over 100 years ago.
Click the video below for 360-degree view:
